French Toast


Ingredients:

  • White bread – 8 slices
  • Sugar – 2 tbsp
  • Milk – 4 tbsp
  • Egg – 4
  • Vanilla essence – 1/2 tsp
  • Salt – a pinch
  • Cinnamon powder – optional
  • Butter – 3-4 tbsp

Method :

  • Whisk together sugar , cinnamon powder , eggs,  milk,  vanilla essence and a pinch of salt in a shallow container .
  • Heat a pan and add a little butter.
  • Dip the bread slice in the egg mixture. Shallow fry on both sides until golden brown.
  • Serve hot with maple syrup or honey and some fresh fruits of your choice.
  • Mom would serve these for breakfast or also as an evening snack.

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