Pepper Grilled Chicken


Here’s Pepper Grilled Chicken recipe. It’s delicious and simple.

Mummy would add pepper to the chicken to spice it up in a simple manner. The flavours make it hard to resist. Do try it out this weekend 🙂

Noorsrecipes pepper grilled chicken

Ingredients

  • Chicken legs – 6 pieces
  • Ginger garlic paste – 1 tsp
  • Red chilli powder – 1 tsp
  • Pepper powder – 2 tsp
  • Garam masala – 1/4 tsp
  • Soya sauce – 1 tbsp
  • Lemon juice – 2 tbsp
  • Salt – 1 1/2 tsp or as required
  • Oil – 6 tsp

 

Method

  • Mix all the ingredients from ginger garlic paste to oil in a small bowl to make the marinade
  • Wash the chicken thoroughly and make slits with a sharp knife on the chicken legs
  • This is done to coat the marinade well in the chicken
  • Allow to marinate for about 3 – 4 hours or overnight in the refrigerator
  • Preheat oven to 400 degree Fahrenheit. Cover the baking tray with aluminum foil and place the chicken pieces. Brush some more oil on the chicken if required
  • Bake for about 40 minutes, 20 minutes on each side. Time may vary depending on the oven
  • Serve hot and enjoy the juicy chicken legs just like that
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